When Dietitians Go to Work, They Must Be Prepared

When dietitians go to work, they must be prepared to eat as little as possible.The Food and Nutrition Board of the Institute of Medicine says dietitators must not eat more than 6 percent of their calories from added sugars, salt, fat and saturated fats.Dietitators who eat less than that are likely to gain weight, according to the board’s report.The board’s […]